a blog about seeing the world

Sushi Success

Four days in Furano have treated us well. Though the skiing was lacking in comparison to Rusutsu, it was well made up for in food. Days centered around sushi, pastries, and hot drinks proved quite enjoyable. And we did manage a trip up nearby Asahidake, thanks to a chain of emails and two American expats, for the deepest turns of the trip so far.

Tomorrow we are bound for six days of backcountry skiing and soaking at an onsen (hot-spring) on Tokachidake, an active volcano across the valley.

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4 responses

  1. Kaitlyn

    Your mouth may be watering for an IPA, but my god, that looks amazinnnnnggggggg.

    January 22, 2011 at 4:15 pm

  2. Jesse

    That looks delicious! I’m sure it’s much better than our bento box lunches at Sushido Steph!

    January 24, 2011 at 2:19 am

  3. Lauren LaDuke

    Looks soooooo delicious! I want!

    January 26, 2011 at 2:56 am

  4. Robbie G

    nom nom nom.

    January 27, 2011 at 7:09 pm

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