After three hot, wonderful months in Southeast Asia, we’ve landed on Australia’s southern coast, where winter is just beginning to set in.
Before we begin exploring this vast country, we wanted to share a few things we are thrilled to be leaving behind, and some things we will desperately miss.
Things we will not miss:
1. Riding in any variety of public vehicle.
2. Prevalence of hard-boiled eggs on said vehicles.
3. Being treated like an ATM.
4. Watching people throw garbage on the ground.
5. Toilet paper being replaced with a butt washing spray hose.
6. The beer selection.
7. The lack of cheese.
Things we will:
1. Fresh fruit on every street corner. Especially mangos!
2. Paying $3 for dinner and $10 for a hotel.
3. Wearing flip-flops all day.
4. A spring roll appetizer at every meal.
5. The feeling of being very far away from home.
6. A change of scenery every few days.
7. Thai curries and Lao sticky rice.
8. El Nido’s tropical beaches.
9. Rice paddies.
10. Excited children yelling “hello.”
Our first post from Australia is coming soon!
Surrounded by an old moat and the crumbling remains of a city wall, Chiang Mai is the cultural capital of northern Thailand. Narrow cobble-stoned soi lead to small cafes and glittering wats, the sun gleaming off their mirror-tiled walls.
An overnight sleeper train journey from Bangkok—and, we realized shortly upon boarding the train, there is no other way to travel—Chiang Mai is cooler, cleaner and less hectic than the capital city. We spent five enjoyable days there, running out the remainder of our visa.
The speed of air travel can lead to some intense contrasts. Midway through February, orderly, wintry Kyoto was replaced with the chaos, noise and oppressive heat of Bangkok. The waves of taxi drivers and touts pressing their services were a bit bewildering after a month with the reserved, unfailingly polite Japanese. From the perfection of thousand year old gardens to soot-stained streets lined with garbage and stray dogs, this was a textbook case of culture shock.